On Tuesday for cooking, we were making chicken stir fry. My group and I worked well together but like every group, we had some disagreements and arguments. The cooking was easy and tasted great. The chicken was cooked perfectly and the sauces added a great flavor. The vegetables added some texture as well as some different colors. The noodles made it look bigger and filled my hunger faster. Overall great tasting and easy making recipe.
CHICKEN STIR FRY -
2 pieces of chicken
2 tablespoons of soy sauce
2 tablespoons of honey
2 tablespoons sesame sauce
Any vegetable
2-minute noodles
Cut the chicken into bite-sized pieces.
Saute the onions.
Add the chicken and cook until lightly browned
Add the vegetables and sauce.
cook for 5-6 minutes or until vegetables are cooked.
Hi Emily.I am glad you enjoyed this recipe. I like your comments about the vegetables and noodles and their effect on the outcome. Some photos would have been a great finishing touch to this blog.
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